143jobs - Page 1 of 11 (0.37 seconds)
Relais & Châteaux|
- 2h ago
General Manager, Restaurant Manager, Assistant Restaurant Manager, Head Chef and Sous Chef... General Manager, Sommelier and Head Pastry Chef. Candidates are invited to submit their interests with...
Courtyard Singapore Novena|
- 1d ago
Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials...
Raffles Hotels International|
- 7d ago
Chef de Cuisine. Employee Status. Regular An iconic landmark, an enduring legacy. At Raffles Hotel Singapore, we help you do your best. In 2018, a careful and sensitive restoration...
Khoo Teck Puat Hospital|
- 14d ago
JOB DESCRIPTION. Responsibilities include working closely and assisting the Sous Chef for the... Report to the Sous Chef in the event that any problems arise in order for the appropriate course of...
Club Med Jobs|
- 8d ago
Missions. Provide services, decoration and supervision of the restocking of the cold as well as hot buffets. Manage a kitchen team of 4 members minimum. Responsible for the larder....
Intercontinental Hotels Group|
- 13d ago
Join us as an. Executive Sous Chef in. Holiday Inn Singapore Orchard City Centre. You'll have ambition... Responsibilities. Assist the Executive Chef in making recipes and maintaining up dated and accurate...
Fairmont Hotels & Resorts|
- 10d ago
Reporting to the Executive Pastry Chef, responsibilities and essential job functions include but are... Discuss with the Executive Pastry Chef, Assistant Executive Pastry Chef and Executive Chef and...
Stamford Hotels & Resorts|
- 5d ago
From time to time, design and develop new recipes and menus. When required, demonstrate cooking skills, styles and techniques to our hotel chefs and provide advice on recipes, food preparation...
- 10d ago
Summary of Responsibilities. Reporting to the Executive Pastry Chef, responsibilities and essential job... Discuss with the Executive Pastry Chef, Assistant Executive Pastry Chef and Executive Chef and...
Far East Organization|
- 6d ago
Set up cooking stations in the kitchen. Assist in purchasing and receiving of goods and ensure the quality of goods delivered by suppliers. Communicate with Sous Chef and Head Chef regarding...
- 8d ago
Key Reponsibilities. The Chef De Partie (Bake Room) is responsible for executing baking classes for children and adults and maintaining high standards of food preparation and service according...
- 4d ago
Description. As a Chef de Cuisine with Conrad Hotels and Resorts, you are responsible for contributing... He She would also be required to manage food cost aspects. What will I be doing. A Chef de Cuisine...
SO Sofitel Singapore|
- 7d ago
Chef De Partie wherever possible. Weights and measure designated ingredients. Stores foods in designated... He She is to prepare and submit all food requisitions and transfers to the Junior Sous Chef. Chef De...