Job Description· Working hours -Night Shift 12 midnight to 9 am daily, 6 day per week, 1 day off.· Liaise with customer on food order.
Consolidate total orders and disseminate information to Central Kitchen for preparation· Coordinate with Central Kitchen on meals ordered and special requirements (vegetarian / Halal)· Processing delivery orders,confirmation to customers, update last minutes changes if any· Coordinate delivery with logistics and drivers· Coordinate packaging with details written on each batch of food delivery (dormitory meals)· Received feedback from customers and liaise with team for further improvement· Invoicing and coordinate payment from customers· Update customers on weekly menu and special menuJob Types : Full-time, PermanentSalary : $2,500.
00 to $2,800.00 / monthBy clicking on the "Apply Now" button, you will be directed to MyCareersFuture to complete your job application.
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